I’ve started to dip my toe into the vast and glorious world of food blogs, and I need your recommendations. I like simple, healthy, vegetarian friendly fare, although I’m not averse to assorted cuisines of different countries. I’m trying to steer clear of all dessert blogs, as that’s just too cruel to my nafs to deal with. Here’s what I’m reading thus far:
- 101 Cookbooks
- Serious Eats
- The Kitchn
- FatFree Vegan Kitchen
- Maroc Mama
- Mark Bittman’s Posterous
- smitten kitchen – which is actually what prompted this post, as I’m currently eating a big heaping bowl of cabbage and lime salad with roasted peanuts. Unfortunately, I suffer from the more is better syndrome, and made an extra huge batch of the dressing. 2 limes are good? 3 must be at least 50% better! In this case, more does not equal better. It’s still tasty, but too drenched in lime juice to be spectacular. I also bought the cheapest peanuts I could find, which I think was also a mistake. Next time, I’ll get raw peanuts and roast them myself inshaAllah.
So what else should I be reading, foodwise?